As a Surplus Food Collection volunteer you’ll play a vital part in making our community meals happen, by ensuring that your weekly FoodCycle session has a regular donation of food. Our Hartlepool collection slots are every Monday at 13.00pm.
You’ll pick up surplus food donations from our partner supermarkets and local retailers, ensuring a prompt, reliable and friendly collection each week by car. You’ll then bring the surplus food back to your local Project venue and store it securely. You don’t need to have any previous experience – you just need to be passionate about food and reducing the amount of food that’s wasted in our society!
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This is an opportunity for someone who enjoys working outdoors and has a passion for gardening to contribute their skills and time to a historic museum site.
The Kitchen Volunteer (Baking) will be responsible for baking a variety of goods to be sold in the museum's cafe
As a Hosting Volunteer you’ll support the hosting team in creating a warm, welcoming environment for our wonderful guests and help to serve a sit down 3- course community meal, every Thursday from 17:45 till 20.30pm at FoodCycle Sunderland Grindon.